The Restaurant

Our talented executive chef handpicks the most delightful ingredients to create an innovative, yet classic menu. The ever-changing and intentionally-seasoned plates allow us to offer elegantly prepared dishes that will indulge your culinary cravings.


We would love to give you the best dining experience around! Small party or large, we offer the convenience of reserving your seat in advance. Save time by reserving today.

Our Menus

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Breakfast Menu

Monday thru Saturday 8am-11am

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Lunch Menu

Monday thru Saturday 11am-4pm

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Dinner Menu

Monday thru Thursday 4pm-8pm
Friday & Saturday 4pm-9pm

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Cocktail Menu

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Monday thru Thursday 4pm-8pm
Friday & Saturday 4pm-9pm
Sptember 27-November 2

All You Can Eat Soup Bar

Three homemade soup selections with bread and butter.  $7.95

Add a Half Garden Salad or Michigan Salad $2.95

Add a Grilled Cheese Sandwich or Swiss on Rye $4.95

Add a Half Crab Melt or Ham & Swiss $6.95

Served Monday-Saturday 11am-4pm

Sunday Brunch

Served 10am-2pm

Our Sunday Brunch has become a fast favorite for many in the area thanks to the diverse menu brimming with everyone’s favorite savory dishes and sweet flavors. With a commitment to fresh new flavors combined perfectly with everyone’s favorite traditional items, we create a memorable and indulgent brunch experience for every visitor.

$18.95 Adults, $7.95 kids 5-12